Okura Yamahai Junmai non-filter nama genshu jikagumi Hinohikari arrived.

 

[Mellow] Using “Hinohikari” grown in the Nara Prefecture, it is charged by the way Yamahai jikomi.

Strong umami with a rich flavor spreads in the mouth.

There is freshness unique to jikagumi, and also clear acid.

Due to its high quality and low cost, it is a sake that does not get tired to drink.

 

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